Exper-antine ⁣ ⁣ Trying out new, easy, different meals than I/we would usually h…

  • on 15 July 2020
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Exper-antine 🤓⁣

Trying out new, easy, different meals than I/we would usually have after a busy post work commute! Making a positive from a negative and using the extra time at home to think of newer, fun-er things to create in the kitchen whether it be simple or harder than hard!! ⁣

Bacon Baked smoked haddock with a stuffed sweet potato and steamed broccoli 🥦 ⁣

I stuffed the sweet potato with garlic, chilli, some frozen peas and topped with panko breadcrumbs mixed with a tiny bit of mozzarella 🤩


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