Gluten-Free Cookies | MyRecipes

  • on 2 April 2020
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This gluten-free recipe makes classic sugar cookies that are perfect for decorating to your liking with frosting and sprinkles! Shape them into pretty hearts for Valentine’s Day, egg-shaped ovals for Easter, four-leaf clovers for St. Patrick’s Day, and trees or stars for Christmas.


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CUISINE · GLUTEN-FREE

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