Gobi Manchurian…. colorful and tasty too… do not forget to double fry it to …

  • on 19 July 2020
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Gobi Manchurian…. colorful and tasty too… do not forget to double fry it to get to the right color and crispiness…We Indians are in love with this dish… #subbaskitchen#homecooking #indochinese #cookingforJannu #indianrecipes #recipes ..


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