My fav Beetroot salad is my mom’s recipe and it’s super simple and easy to make….

  • on 26 July 2020
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My fav Beetroot salad is my mom’s recipe and it’s super simple and easy to make. I have it quite frequently as a salad with dal and rice. To make it you could use vacuum packed Beetroot or as you normally would and set it aside. Once cooled, peel it and grate it. Add some rock salt (or normal salt). Chop 1/4 th onion and add to the beetroot. Now prepare the tempering, by taking one tsp oil in a pan, add mustard seeds, a tsp of udad dal, a few curry leaves and 1 green chilli after it splutters add it to the beetroot. Finally add two spoonfuls of coconut yogurt or any kind of yoghurt, mix well and serve
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