TOOR DAL (Split Pigeon Pea Stew/Soup) is a very common and super traditional Nor…

  • on 30 April 2020
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TOOR DAL (Split Pigeon Pea Stew/Soup) is a very common and super traditional North Indian dish. I’ve grown up eating this and so happy to share with you all! It’s a much lighter and more liquid type of dal that is absolutely delicious and full of flavor. It has a lot of ginger in it and perfect with almost any type of Indian dish as a main or side dish. Check out the recipe link in my bio! #toordal #dal #indiancooking #indianfood #foodfeed #instafood #cook #recipes #traditionalindianrecipes #traditionalrecipes #familymeals #comfortfood #foodphotography


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BBQ & GRILLING · INDIAN · SIDE DISH · SOUP · STEW

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